A practical, educational session on how to map your critical environments and build a monitoring program that stands up to an audit. Bring your questions, leave with answers, lunch is on us.
Save Your Seat → Free to attend · Lunch provided · Limited seatsNo sales pitch, just practical guidance you can take back to your facility.
How to map and qualify refrigerators, freezers, incubators, and rooms so your data holds up under inspection.
Aligning continuous monitoring with 21 CFR Part 11, GxP, and the documentation auditors actually look for.
Why display temperature isn't the whole story, and the everyday gaps that lead to audit issues and lost product.
Kyle partners with life science facilities across the region to design monitoring solutions that fit how their teams actually work.
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Tommy leads quality and compliance at Rees and writes on the real-world details regulators care about.
Read Tommy's article on incubator monitoring →Seats are limited. Sign up below and we'll send you the details and final date.